Education & Professional Experience

Melanie has studied at Indiana University of Pennsylvania in Hotel/Motel Administration/Management between 2010 and 2014, then at Indiana University of Pennsylvania in Hotel/Motel Administration/Management between 2010 and 2014.

Melanie worked for Homewood Suites by Hilton as Housekeeping Supervisor between Aug 2018 and Mar 2020, for Homewood Suites by Hilton as Morning breakfast cook between Apr 2017 and Dec 2017, for The French Truck as Head Cook between Jul 2015 and Apr 2017, for Romeos as Line cook between Mar 2012 and May 2015, for Distinguished Engagements as Cook/prep cook between May 2013 and Aug 2013, for Biltmore Estate as Line cook ( extern) between Aug 2011 and Jan 2012, for HomeMade Pizza Company as Team Member between Mar 2009 and Aug 2010.

 Skills & Competences

Melanie has the following skills : Food Service, Culinary Skills, Microsoft Office, Menu Development, Recipes, Fine Dining, Sanitation, Restaurants, Customer Service, Catering, Cooking, Food, Food Safety, Food & Beverage, Banquets, Cuisine.

Melanie graduated from the following courses : Servsafe .

Melanie speaks the following languages : English.

Melanie has earned the following certifications : Servsafe, delivered by .