Education & Professional Experience

Lucy has studied at University of Adelaide in Wine between 1998 and 2002, then at Institute of Master of Wine - ongoing study towards qualification.

Lucy worked for Coles as Head of Wine Sourcing between Apr 2015 and Aug 2016, for Tesco PLC as Product Development Manager - Wine between Mar 2013 and Apr 2015, for Cornerstone US Wine Imports LLC as Director of Wine between Sep 2012 and Mar 2013, for Sainsburys Supermarkets Ltd as Wine Maker between Dec 2010 and Sep 2012, for Waverley TBS as Wine Buyer between Apr 2009 and Dec 2010, for Chapel Down as Winemaker between Apr 2008 and Mar 2009, for Grant Burge Wines as Winemaker between Jan 2004 and Apr 2008, for Taittinger Champagne as Vintage Winemaker between Aug 2007 and Oct 2007, for Various other vintages as Assistant Winemaker/ Laboratory Technician/ Cellar Hand between 2000 and 2007.

 Skills & Competences

Lucy has the following skills : Business Strategy, Quality Control, Food & Beverage, Organizational Design, Beverage Industry, Business Transformation, Product Development, Budget Management, Wine, Retail, Management, Wine & Spirits Industry, Wineries, Customer Insight, Sensory Evaluation, Negotiation, Public Speaking, Leadership, Winemaking, FMCG.

Lucy speaks the following languages : French.