Education & Professional Experience

Ismail has studied at Université Ibn Tofail in Qualité & biotechnologie between 2012 and 2019, then at DNV GL in Food Science between 2017 and 2017, then at Drucker Consulting in Operations Manage between 2016 and 2016, then at Odyssey business school in Administration et gestion des affaires, général between 2015 and 2016, then at SGS Academy in ISO 9001 between 2013 and 2013, then at TUV Academy in Food safety management system between 2012 and 2012, then at Université Ibn Tofail in Engineering/Industrial Management between 2010 and 2012, then at Université Ibn Tofail in fishery industry between 2004 and 2007.

Ismail worked for TÜV Rheinland AG as ISO 9001 Version 2015 Auditor between Mar 2015 and Jan 2019, for International Paper as BRC Packaging Consultant between Apr 2016 and Nov 2017, for CANPACK ME as FoodSafety Consultant BRC Packaging between 2014 and 2016, for ORGAFOOD as Quality & Opérations Manager between May 2012 and Mar 2015, for Plastipak Europe as BRC Packaging Consultant between 2014 and 2015.

 Skills & Competences

Ismail has the following skills : Food Safety, Continuous Improvement, Food, Quality Auditing, Six Sigma, Project Management, Food Processing, Supply Chain Management, Quality Management, HACCP, 5S, Product Development, Food Technology, Management, Food Quality, ISO 22000, Food Science, Food Industry, Negotiation, Lean Manufacturing.

Ismail speaks the following languages : Arabic, French, English.

Ismail has earned the following certifications : IFS (International Featured Standard) Train the trainers Certification, delivered by IFS MANAGEMENT; IRCA Certified QMS Lead Auditor, delivered by SGS.