Name: Gary Hou
Company: SPC
Job title: Chief Technology supervisor - Grain Foods
Country of Residence: United States
Precise location: Portland, Oregon
Website of the company :
spctexas.com /
Size of the company : sign up to find out
More Informations About This Profile (Education, Experience, Skills, etc...)
Education & Professional Experience
Gary has studied at Michigan State University in Food Science between 1992 and 1995, then at Jiangnan University, China in Food Science between 1988 and 1990.
Gary worked for SPC Samlip, SPC Group (SPC??) as Chief Technology Officer - Grain Foods between May 2018 and Apr 2020, for Wheat Marketing Center as Technical Director, Wheat Foods Specialist between Oct 1995 and Apr 2018.
Skills & Competences
Gary has the following skills : Product Development, Food Safety, Food Industry, Baking, HACCP, Applications, Microbiology, Crackers, artisan breads, whole grain baking, ingredient applications, R&D, Cereal, Cereal Science, Flat breads and flour tortillas, Asian foods, Crackers, Bread, Food Science, Sensory Evaluation, Ingredients, Food, Quality System.
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