Education & Professional Experience

David worked for Green Gourmet Ltd as Non Executive Board Member between Apr 2017 and Oct 2020, for Taylor Farms California, Inc. as President and Project Manager between Aug 2017 and Dec 2019, for KFC Australia as Non Executive Advisory Board Member between Mar 2015 and Oct 2018, for Food Technology Noord-Oost Nederland (FTNON) as Chairman of Non Executive Board between Apr 2013 and Sep 2018, for Tulip UK Ltd as Multi Site Operations Manager (Interim) between Jan 2015 and Dec 2016, for Woolworths Supermarkets as Independent Consultant between Jul 2014 and Jun 2015, for Simplot Australia Pty Ltd as Consultant between Apr 2014 and Jun 2014, for Produce World Group as Divisional Managing Director (Interim) between Jul 2013 and Jun 2014.

 Skills & Competences

David has the following skills : Performance Management, Manufacturing, Change Management, Purchasing, Leadership, New Business Development, Coaching, Business Turnaround, HACCP, FMCG, Food Service, Management, Product Development, Business Strategy, Continuous Improvement, Food Safety, Lean Manufacturing, Supply Chain, Food, Food Industry.