Education & Professional Experience

Patrick has studied at Cegep Ahuntsic between 1988 and 1991.

Patrick worked for Boston Pizza International Inc as Directeur, Franchisage & immobilier - Québec between Mar 2015 and Jul 2020, for Pizzapro as Propriétaire between Jul 2013 and Mar 2015, for Cara Operations as Manager franchising, Québec between Feb 2002 and Jun 2013, for Burger King as Directeur between 2000 and 2002, for La Cage - Brasserie sportive | Groupe Sportscene inc as Assistant direction between Apr 2000 and Nov 2000, for Cara Operations as Directeur Restaurant between 1999 and 2000, for La Cage - Brasserie sportive | Groupe Sportscene inc as Directeur restaurant between 1997 and 1999, for Staples Canada as Directeur service between 1996 and 1997, for Red Lobster as Gestionnaire between 1993 and 1996.

 Skills & Competences

Patrick has the following skills : Franchising, Hospitality Management, Food, Catering, Hospitality, Coaching, Income Statement, Profit, Restaurant Management, Inventory Management, Food Safety, Team Building, Strategic Planning, Team Leadership, Marketing Strategy, Operations Management, Food & Beverage, P&L Management, Retail, Menu Development.